Vol. 2 No. 1 (2024): April 2024

View Vol. 2 No. 1 (2024): April 2024

DOI: https://doi.org/10.25157/iijcc.v2i1

Published: 2024-04-22

Full Issue

Conservation-Culture of Business and Entrepreneurship

Review Book of “Sacha Inchi: a Rich Nutrient Superfood from Amazon” by Tresno Saras, Tiram Media Publisher, 2023

R. Gamar Pratama Kusuma Ningrat, Bayu Pamungkas

1-4

Abstract View: 284, PDF /Download: 760
- PDF

Conservation-Culture of Social Science and Humanity

Mathematical concepts exploration of gamelan musical instruments and dance movements in Kuda Lumping Wanareja

Rizka Nur Amalia, Ai Tusi Fatimah, Asep Amam

5-14

Abstract View: 153, PDF /Download: 100
- PDF
Blacksmith: Between history, culture, and economy

Aan Suryana, Sri Pajriah, Izzatul Fajriyah

15-20

Abstract View: 536, PDF /Download: 320
- PDF

Conservation-Culture of Applied Science and Health

The culture of complementary feeding practice among stunting in toddlers aged under 24 months

Ratna Suminar, Siti Fatimah, Fatmawati Karim

21-30

Abstract View: 336, PDF /Download: 177
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Diversity of orchid types in the Oeluan Tourism Forest, Bijeli Village, Noemuti District, North Central Timor Regency

Ni Putu Yuni Astriani Dewi, Stefanus Angket, Ludgardis Ledheng, Yunawati Sele, Welsiliana

31-38

Abstract View: 216, PDF /Download: 171
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